The 12 Days of Christmas… Cleaning Edition!

Christmas is right around the corner and who isn’t excited? I mean, who doesn’t like relaxing, going to parties, eating A LOT of food and getting to sleep in?

But, as great as Christmas celebrations and parties are, they are usually synonymous with mess. Nobody likes the big clean up after Christmas holidays, and yet most people leave it to the last minute. Have no fear though, we are here to rescue you with a simple, 12 days of Christmas cleaning plan so that you can do a little bit of cleaning every day instead of at the end your vacation.

So without further-ado, let’s jump right into your 12 day cleaning plan!

12 Days of Christmas Cleaning Plan

Day 1)
Start with the kitchen, more specifically any dishes that have been lying around in your kitchen for a while. Chances are, your kitchen will see a lot of action over the holidays, since food will be prepared and served in this room. Tidy up any dishes that you have been trying to avoid, and put them away once cleaned.

Day 2)
Back in the kitchen for day 2! Today the focus will be on wiping all the counter tops and the stove and cleaning the kitchen table. Whether you have wine stains or cookie dough stuck on your counters, this day will make sure that your whole kitchen has been cleaned!

Day 3)
You know when all those messy boots cover the floor at the front entrance of your house, and they drip snow and slush all over? Day 3 is reserved for you to clean that mess up! Depending on the type of floors in your house, you can either mop, wipe or vacuum.

Day 4)
Day 4 is reserved for cleaning up any wrapping paper, gift bags or packaging that was left around your house. Depending on the condition of the wrapping, you can either throw it away or store used bags and leftover wrapping paper somewhere for next year.

Day 5)
Clean the dining room. While the food was prepared and served in the kitchen, the eating probably took place in your dining room. If that was the case, Day 5 is to clean up your dining room. Wipe up any food or crumbs that may be on the table and mop or vacuum the floor.

Day 6)
Tackle the bathrooms, or at least the bathroom that was the most used by your guests. Nobody likes to clean bathrooms, but it needs to be done, and even more so after the holidays when they have been used by many different people. Make sure that you sanitize the countertops and sinks, clean the toilets and mop the floor. And, as we have already seen on this blog, avoid cross-contamination by using different wipes and equipment for different parts of the bathrooms.

Day 7)
Take this day to catch up on your laundry. You’ve attended a lot of parties and, therefore, probably wore a lot of clothes, so now it’s time to catch up on cleaning them! Also, don’t forget about washing linens, like sheets and pillow cases, especially if you had guests using your guest bedrooms.

Day 8)
Up next is the living room. Whether you watched Holiday movies with your family or spent lazy days on the couch with your kids, chances are you spent a lot of time in your living room relaxing over the holidays. Now it’s time to pick up those popcorn crumbs and place those pillows!

Day 9)
Clean your master bedroom. You’ve already done the linens and pillow cases on laundry day, so this step should be relatively easy. Pick up any trash lying on the ground, dust the wardrobes and night tables and try to store things away like clothes and books.

Day 10)
If you have other bedrooms, Day 10 is to clean all the other rooms in your house. Same thing as for the master bedroom, you’ve already done the linens, so all you have to do is clean the rest of the room!

Day 11)
It’s almost time to go back to work and most of the parties are over now. Check your fridge and see what leftover party food you can throw away. Wash any containers that were used, so that your sink doesn’t get cluttered!

Day 12)
Put away your Christmas tree and decorations. Probably the saddest day out of our 12 day cleaning plan, because putting away the Christmas tree means that the holidays are officially over! But the earlier you put it away just means that you won’t have to do it in January once you’re back in the routine of work and school. Also, don’t forget to sweep up underneath where the tree was after everything is out of the way.

So there you have it, cleaning up after the holidays made simple! And if you think you’re missing any products that will be necessary for your holiday cleaning, we’re here for you! Feel free to consult our website and check out our product offerings:

http://www.lalema.com/index_en

How to Prevent Cross-Contamination

Our last post discussed how janitors may contribute to the cross-contamination of different environments. As a follow up, this post will discuss different methods for preventing cross-contamination.

Cross-contamination can happen so easily that many people do not even realize it. A simple example would be that a janitor cleans a toilet with a wipe, and then uses that same wipe to clean the bathroom sink. Whichever viruses were present on that toilet have now been transmitted to the sink. This is why it is crucial that organizations develop cleaning programs that will prevent cross-contamination from happening.

Source: Flickr

Steps for preventing cross-contamination

Cleaning and Maintenance Management (CMM) makes three simple recommendations for the prevention of cross-contamination: (1) color code and categorize, (2) upgrade your tools, (3) clean from top to bottom. (2017).

The first recommendation is to color code and categorize. Organization is crucial in preventing cross-contamination. CMM recommends the use of a color-coded system, more specifically, the use of microfibre cloths and mop heads which come in a minimum of four colors: red, green, blue and yellow.
The British Institute of Cleaning Science recommends the following color chart for the cleaning of specific items and rooms:

  • Red: sanitary appliances, restroom floors, toilets, urinals
  • Yellow: restroom surfaces – sinks, towel dispensers, hand dryers, soap dispensers
  • Green: general food and bar cleanup in non-preparatory food areas, such as lunchrooms
  • Blue: areas of low-risk of contamination, such as hallways, offices and classrooms

Furthermore, it is recommended that cleaning tools are kept separate within the janitor’s closet. This is because if these items touch each other in the closet, then it defeats the purpose of having different colors for different areas and does not solve cross-contamination.

The second recommendation is to upgrade your tools. Having the best tools for cleaning will ensure that most of the bacteria is removed. Microfibre cloths and mops are highly recommended, since they are the best material for trapping dirt and bacteria. Once the dirt and bacteria are trapped in the microfibre, the particles will remain trapped in the material.

The third recommendation is to clean from top to bottom. Cleaning from top to bottom allows the cleaner to avoid missing any areas. By starting from the top, any dust or dirt that may fall to the bottom, or the floor, will be picked up afterwards, since the cleaner will then move on to the lower areas.

CMM provides the following methodological approach for top to bottom cleaning:

  • Wipe Down surfaces first. Make sure to wipe down surfaces before applying products.
  • Disinfect second. Spray disinfectant on areas that have been wiped down and let sit for 5-10 minutes before wiping it off.
  • Tackle the floor last. Mopping or vacuuming the floors last will ensure that anything that may have fallen onto it will be picked up.

Preventing cross-contamination may seem like a daunting task, but the steps recommended by CMM definitely help simplify it!

As you have read on this post, microfibre is one of the best cleaning tools that you can use because it has the ability to trap dust and dirt particles, and does not release them. Having microfibre cleaning products will provide you with optimal results in cleaning. Here at Lalema Inc, we offer all types of microfibre products. Feel free to consult our website for more details ūüôā

http://www.lalema.com/search?q=microfiber

Source:
https://www.cmmonline.com/articles/preventing-cross-contamination-is-as-easy-as-1-2-3?utm_medium=email&utm_source=cmm&utm_campaign=CM+e-News+Daily&omid=


How Janitors contribute to cross-contamination

Source: Wikimedia Commons

Janitors are responsible for the cleanliness and maintenance of many types of establishments, including hospitals, schools and restaurants. In most places, there are procedures and regulations to be followed in order to achieve optimal cleanliness and, ultimately, prevent the spread of harmful bacteria.

But did you know that janitors can also spread infection through cross-contamination, if there aren’t proper cleaning protocols in place?

According to Infection Control Today (2019),

“Cross-contamination is defined as the spread of germs from one surface or object to another and frequently occurs when performing janitorial tasks.”

Robert Shor, Infection Control Today, 2019

Infection Control Today describes several possible causes of janitorial cross-contamination, which include mop heads, towels, and gloves. While it is known that these sources are associated with the spread of infection, there is one which is often overlooked: the gloves worn by the janitor. While cleaning many different rooms, and even different buildings, the janitor usually keeps the same gloves for the duration of the cleaning. When changing rooms and buildings, he is spreading the bacteria that are on his gloves.

Infection Control Today suggests the following protocol for janitors’ use of gloves:

  • Don gloves before performing cleaning tasks (use gloves that are appropriate for the task being performed).
  • Change gloves in the following situations:
    • When they become soiled, torn or punctured
    • After cleaning areas with high concentrations of germs (restrooms)
    • When going from building to building or floor to floor
    • After cleaning each classroom (room), restrooms, kitchen areas
  • Avoid contaminating your hands when removing gloves by following CDC guidelines.
  • Wash hands and/or use hand sanitizers after janitorial tasks are completed.

Janitors play a very important role when it comes to keeping establishments sanitary and safe. That is why it is crucial to develop protocols to ensure the highest quality of cleaning.

Source: Infection Control Today, Vol. 23, No. 3, March 2019

How often should I clean this or that?

I develop maintenance program for my clients and the question that comes up most often is:
“How often should I clean this or that?”

clean

How often should I clean this?

Here is a non-exhaustive list of 16 surfaces to clean regularly at home.

Item Frequency Tips
1. Cellular phone

Daily Wipe with a microfiber glass cloth to remove any greasy substances and germs
2. Kitchen Counter

Daily Use a mild all purpose cleaner. When using a disinfectant cleaner, rinse the surface.
3. Dishwasher

Monthly Use specially designed capsules or a little bit of baking soda and vinegar and the trick is done.
4. Refrigerator

Quarterly To avoid the appearance of mold and other undesirable contents, empty and clean the shelves and containers.
5. Kitchen floor

Weekly Use a broom after each meal and a good damp mopping every week.
6. Carpets

Weekly Vacuuming carpets every week will even reduce allergies. Remove the dog and the baby before to do so!
7. Furniture

Monthly Vacuum furniture and fabrics every month and steam clean annually
8. Remote control or joystick

Weekly Remove the batteries, clean the remote control surface by rubbing the buttons and gaps.
9. Ceiling fans

Quarterly With an all purpose cleaner, wipe the blades. Do not forget to turn off the fan!
10. Window blinds

Quarterly Dust and clean batten by batten with soapy water and a soft cloth.
11. Toilet

Daily Brush daily and thoroughly clean once a week.
12. Towels

After some use After the shower or the bath, hang to dry and use a few times (3 or 4 times), then machine wash. Note: If you have teenagers, this thing may not work!
13. Shower curtain

Monthly Spray a bathroom cleaner to remove residual accumulated soaps and limescale.
14. Bed linen

Weekly Wash in warm water to remove bacteria and mites. Avoid eating in your bed!
15. Mattress

Biannual Vacuum the mattress twice a year to remove dead skin cells and mites.
16. Air filter

Monthly Changing air filters every month or as recommended by the manufacturer contributes to a healthy environment.

We have the tools to clean

At Lalema, we serve a large industrial and institutional clientele with an online catalog of more than 18000 products ! Come and have a look!

www.lalema.com

 

Source :

inspired from http://www.webmd.com/a-to-z-guides/ss/slideshow-how-often-clean-this.

Photos are owned by me or from various talended photographs via unsplash.com